Saturday, March 31, 2012

The Chef Returns

Here to show you not how to make, but what I made.
First up: GARLIC KNOTS:
 (yup, worthy of 2 pictures)
 Second up: CINNAMON ROLLS:
They are busy raising here. But MMMMMMMMM! You'll just have to believe me they were divine because we ate them right after they came out of the oven. The absolute best cinnamon rolls I have ever made in my life! For some reason, I fail to have tender ones or ones that are caramely. These ones turned out. WE ATE THEM ALL!!!

We also ate all the garlic knots too. A wonderful combination believe it or "knot"!

I also made raw brownies: MMMMMMM

Did you make anything different this week???
Trisha.

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